Enzyme

Enzyme unit (BAEE^*)

Enzyme to substrate in ham (w:w)

Human salivary amylase

126 U/mg

0.2 U/mg carbohydrates (1:630)

Pepsin

4293 U/mg

183 U/mg protein (1:23.4)

Lipase Aspergillusniger

120 U/mg

1.4 U/mg fat (1:86.6)

Trypsin

780 U/mg

34.5 U/mg protein (1:29)

Chymotrypsin

11.9 U/mg^

0.4 U/mg protein (1:30)

Porcine lipase

25.2 U/mg

1 U/mg fat (1:25)

Porcine amylase

50 U/mg

1.7 U/mg carbohydrates (1:29)